Thursday, 6/2, 6-8pm: Some of our favorites will be poured by Ben of Weygandt, including a lovely and very inexpensive Côtes de Gascogne white, a southern Austrian Pinot Blanc, a light yet concentrated Pelaverga from Piedmont and a minerally Blaufränkisch from Eisenberg in Austria!
Friday, 6/3, 6-8pm: Meghan from T. Edward will be pouring that aforementioned environmentally friendly Rosé, as well as a delicious effervescent white from Spain, an organic and biodynamic Sauvignon Blanc from New Zealand, and a beautiful Napa Valley Cabernet.
Saturday, 6/4, 4-6pm: Sophie from MFW will pour a range of wallet-friendly wines. We will begin with a delightful Pineau d’Aunis rosé, followed by a value Grüner Veltliner liter, and a beautifully textured California blend. For red, we will do a Gamay from the Côte-Roannaise that is perfect with a light chill!