Wednesday, 5/18, 6-8pm: Surprise whisky tasting with Wigle! Come try three fantastic spirits, including a delicious Wheat Whiskey, a Ginger Whiskey that packs a punch, and a beautiful Absinthe, all organic and all from the best distillery in Pittsburgh!
Thursday, 5/19, 6-8pm: Jason from Vias will be pouring some favorites, including our great value Merlot (don’t Merlot, I dare you to not like this one), a crisp Frascati, a deep Cabernet from Washington, and a lovely, dry and minerally Provençal rosé.
Friday, 5/20, 6-8pm: We have some great values with Jonathan of Winebow. We will start with the ever-popular Wölffer Rosé (still a bit in stock!) a spicy Vermentino from Argiolas, a Corbières rouge and a stunning dry Manzanilla from Sherry.
Saturday, 5/21, 4-6pm: Ever had ice cider? It’s made by freezing apples to concentrate the sugars, which produces a luscious but energetic dessert that you won’t want to miss! Jeff from Communal will finish with dessert, but also try a new rosé from Washington, a favorite New Zealand Sauvignon Blanc, and a great value Super Tuscan.