Weekly Tasting Schedule
Vinicius from David Bowler will be pouring four delightful and diverse wines. We will start with a textured Pinot d’Alsace that is a wonderful value. We will also have a classically mineral-driven Chablis from one of our favorite producers, Patrick Piuze. We will end with a bold and full-bodied Priorat as well as a seductive Rosso di Montalcino!
Saturday 1/9, 4-6pm: We will have some real treats open with Jonathan from Winebow. We will start with a bone-dry cider from upstate, to be followed by a value Sauvignon Blanc from the Touraine region of France. For reds, we will taste a delicious and dark-fruited Zinfandel from Seghesio in Sonoma, and a snappy new Cabernet Franc from Anjou!